Award winning restaurant in Upper Austria.
Our restaurant in Upper Austria has already earned 2 toques and 3 Falstaff forks, surprising and thrilling guests with its wonderful atmosphere at any time of the year. The seawater aquarium is home to exotic fish, there's an open-view display kitchen and an in-house wine cellar to accommodate the event of your choice. We spoil our guests all year round! In the summer they savour the views of the pond and the water lilies from the marvellous sun patio, while in winter they curl up in the warmth of the open fire in the winter garden. Let time float by in pleasant company with a delicious glass of red wine in our award-winning AQARIUM restaurant.
À la carte in our 2-toque restaurant.
In our award-winning AQARIUM restaurant, lovers of À la carte and gourmet pleasures can savour local and domestic specialities, and international cuisine, with accompanying drinks from a wine list that features a fine selection of reds, whites, orange and rosé wines - in the morning, at lunchtime or in the evening. Do you enjoy new dishes? If so, we heartily recommend you choose our CHEFS Menu. Feel free to inquire about details in the restaurant.
Our award-winning chef.
Gault & Millau
The crafting of excellent cuisine is an art - the ability to enjoy it a gift! Peter Reithmayr is an award-winning chef. He and his team repeatedly surprise guests with new dishes, flavours and textures. So, it's no surprise the team at the AQARIUM restaurant has again been awarded 2 Gault & Millau toques in 2023, amassing 13,5 out of 20 points, as well as earning 3 forks and 91 points from the Falstaff judges. The rich variety of dishes made from regional produce, a venue with a feel-good mood, and well-trained and discreet staff all contribute to what the AQARIUM has become - a pleasure.
Delicious events in an award-winning restaurant.
TOP50 chefs 2022
3 forks in the Falstaff
Spa Pleasures & Special Cuisine
Afternoon Tea the british way
AMA GENUSS REGION
So, you'd like to stay here? Be our guest!
The award-winning AQARIUM restaurant is part of SPA Resort Therme Geinberg. Guests are given the opportunity to combine relaxation and recuperation with an evening of culinary delights. Our butler service can pick you up at your Geinberg5 villa or at the entrance to the hotel, and take you straight to the AQARIUM! Whether you stay at Geinberg5 for a single or several nights, enjoying your very own Private SPA Villa with its own spa area, bathing bay in the close-to-nature pond and a private butler service - or at the multiple-award-winning 4*S Vitalhotel Therme Geinberg, take advantage of this great benefit and combine relaxation and recovery with magnificent cuisine.
Treat yourself to a special kind of culinary experience - and enjoy the exquisite creations of Peter Reithmayr and his team in the atmospheric ambience of the award-winning AQARIUM restaurant.